Acupressure as a way to treat and strengthen immunity
During the off-season, immunity drops significantly. To protect yourself from infection with SARS, the flu or other infectious diseases - as a prophylaxis, acupressure can be done. Massage will allow…

Continue reading →

Chinese weed can kill
Traditional Chinese medicine should be equated with medicine and subjected to the same rigorous screening, British scientists believe. They described two cases where the seemingly harmless “weed” led to serious…

Continue reading →

Medical astrological horoscope (p1)
People say: "A healthy beggar is happier than a sick king." Want to be a healthy beggar? Or at least just healthy? Then you were lucky - you came to…

Continue reading →

Spices instead of drugs

Patax Indian Foods, an Indian curry maker, has launched a seasoning encyclopedia that uncovers the secret forces of Indian cuisine. Many spices used by Indian chefs have long been famous for their healing properties that can, for example, kill various infections in the human body, etc.

In November last year, scientists at the University of California discovered that turmeric can significantly stop the development of Alzheimer’s disease. This seasoning, which can be found in most Indian dishes, prevents the formation of nodules in the vessels of the brain caused by this disease. From the point of view of researchers, this is probably the answer to the question why Alzheimer’s is much less common in the East than in the West. This seasoning has many more useful properties.
For example, it is proved that it helps to increase the body’s resistance to various infections, as well as the removal of toxins from the human liver. According to the data in the encyclopedia, caraway seeds, which are also found in abundance in dishes, say, Madras cuisine, are good for digestive disorders, and contribute to better digestibility of food; cardamom, used as a breath freshener, helps cleanse the kidneys and soothe the stomach; coriander stimulates the digestive system; Chile, which has been used since ancient times as the best way to combat chalera, provides the body with vitamin C three times more than citrus fruits, and also strengthens the body during the winter cold. Mena Patak, the author of the encyclopedia, says that the old Indian term Ayurveda, which consists of two words: ayur – life and Veda – knowledge, tells us that eating the right food is a key condition for human well-being.

How do I talk to a psychic?
 It is considered very good form in our enlightened times to speak with aristocratic contempt of such primitive, such crude and ineffective medicine. And in fact: people were dying and…

...

Acupressure as a way to treat and strengthen immunity
During the off-season, immunity drops significantly. To protect yourself from infection with SARS, the flu or other infectious diseases - as a prophylaxis, acupressure can be done. Massage will allow…

...

Folk recipes for colds that can harm
Vodka with pepper Almost every one of us was advised to drink some vodka with pepper if he was cold, wet his feet or you feel that you are about…

...

Acupuncture Effectively Fights Pregnant Morning Nausea
The study involved 600 women whose gestational age did not exceed 14 weeks. Even one session was enough for some of them to reduce toxicosis attacks significantly. The study was…

...