Stem Cell Treatment for Diabetes
The use of stem cells in the treatment of type 1 diabetes helps fight the underlying cause of the disease, rather than its symptoms. It effectively resists both hyperglycemia and…

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Water: what to drink, in what volumes and how much fluid does a child need?
Many people know that drinking water is good and necessary for health. But not everyone observes the drinking regime, sometimes simply because they don’t know how much and what kind…

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Alternative medicine
What does fennel cure? Fennel is a herb. In the people it is called "sweet dill", "wild dill", although this is not quite correct. Fennel is fennel, not dill, not…

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diseases

Herbs and Yoga vs Chemistry and Surgeons

The delegates of the firstworld conference on alternative medicine leave the Indian city of Cochin with promises to make every effort to promote Ayurvedic methods of treating diseases. Over four thousand delegates from different countries for four days discussed what place the five-thousand-year-old tradition based on the use of natural means of alternative medicine occupies in the modern world.

Famous doctors and scientists talked about the benefits of treatment without the use of chemistry and surgery.

Ayurveda uses herbs and roots such as basil, turmeric, garlic, ginger and aloe to treat physical and mental ailments. An integral part of this method is yoga. Continue reading

Heal with color

It has long been known that colors have a powerful and diverse effect on the human body. One color can arouse, another – soothe, the third – to relax, the fourth – to promote concentration. Based on this, in herbal medicine for the treatment of various diseases, plants of a certain color are used.

Red color, for example, warms, accelerates energy through the body. It can be used to treat skin diseases, circulatory diseases, and relieve inflammatory processes. For this purpose, meadow clover (red), digitalis, carrots (root), hoofed grass (flowers), lily of the valley berries, mountain ash and viburnum, adonis are suitable. Continue reading

Cranberries topped TOP10

American scientists conducted a comparative analysis of the antioxidant content in various fruits. The winner was cranberries. By the percentage of antioxidants of the phenolic group, cranberries exceeded all other fruits and vegetables.

The ten most useful fruits in terms of the presence of antioxidants included: the leader is cranberries, then pears, dark grapes, apples, cherries, strawberries, watermelon, blueberries, bananas, green grapes.
Previously, a similar “rating” was calculated for vegetables. But even the leader of the “vegetable ten” – broccoli is 5 times inferior to cranberries in the content of flavonoids. Continue reading

Why do not all popular methods of treatment work? The answer of the anesthetist
During the period of seasonal diseases, acute respiratory viral infections and with “popular” childhood illnesses, more than half of Ukrainians prefer not to go to medical facilities for help, but…

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Be treated with proven agents!
In the heyday of colds and an increasing interest in homeopathic medicines, the message of Dr. B. Barrett et al., Published in a recent issue of the Annals of Internal…

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Parsley expelling ailment from the body
How often do we think that the sources of health, if desired, can be grown with our own hands, or purchased for very symbolic amounts at the nearest market? Take,…

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Folk remedies for fatigue
In early spring, it is especially difficult for us to get up in the morning - the body is exhausted and tired. It is not easy for us to cope…

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